I’m a dedicated chef, punctual, reliable, creative and trustworthy. Through dedication and technique, I have progressed through the kitchen hierarchy. I believe exposure to new flavor profiles, ingredients, cuisines, and methods of preparation is vital to the success of one’s culinary direction. Upon these factors comes expansion and new ideas, which is where I find the most enjoyment. From what I’ve absorbed through my culinary journey, I have also brought with me to each establishment with hope to share that knowledge while keeping an open mind to all that is still unexplored.
Chef Seabass Portfolio
